Mutton Sambar | Authentic Pondicherry Recipe

The first mention of Puducherry, also known as Pondicherry or Pondi, located on the southeast coast of India was recorded only after the arrival of colonial powers like Dutch, Portuguese, English and French. In the end, when British occupied most of India, Portuguese kept their presence limited to Goa, Dutch to the south and French […]

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Ven Pongal Recipe

Pongal is the name given to the harvest festival of Tamil Nadu. It is also the name of the dish prepared during this 4-day festival. The term, Pongal, means “to boil over” in Tamil which symbolises happiness and agricultural produce overflowing the brim. While Ven or Khara Pongal is the savoury version, Sakkarai Pongal is […]

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